Unique Recipes - The Original and Many Delicious Variations!
We know this cousin - the Bienenstich belongs to the sea kitten Classical in the deutschen Küche! A more fluffy uplift, filled with a heavenly taste Vanilla cream and the goose is still topped with crunchy almonds - does it not sound like the perfect nightmare ?! One step for step-by-step guidance for the classic fast-paced recipe, such as many more variations - from muffins to various suggestions to scratching - you'll find the same article!
Unique recipe - so let's get it classic!
With our step-by-step approach, you will be able to create a youthful, unhurried cuddle, thrilling your entire family and friends.
Sutures for the Husbandry:
- 500 grams of wheat flour
- 250 ml Milch, lukewarm
- 80 grams whey butter or margarine
- 1 Package of fresh Hefe
- 1 Price Salz
- 1 Packung Vanillezucker
- 1 Egg, Size M
Sutaten Belag:
- 130 grams of butter
- 100 grams of Zucker
- 1 Packung Vanillezucker
- 50 gram Schlagsahne
- 2 EL Honig
- 200 grams of clumped almonds
Vanilla Füllung:
- 1 Päckchen Pudding Powder Vanilla
- 100 grams of Zucker
- 500 ml Milch
- 700 ml of Sahne
- 3 Packungen Sahnesteif
- 4 Gelatin Gelatin
Classic Comprehensive Recipe - Step by Step Guide
Zubereitung fluffiger Hefeteig:
- Place the mastic into a large Schüssel and a mullet in the mite forms.
- Lift up, bid a price bucket and milk to them. For 10-13 Minutes ruhen welding.
- Butter in small pieces together with the rest of the zucker, brewing the egg and the salt and digesting it to a bite.
- Uncover and heat for about 40-50 minutes in a warm place until it has decomposed.
- Clean the rough gutter, straighten it out and empty the back paper with back paper. Undeclared and welded for more than 35 minutes.
The luscious Honig Belag is on top of all the best and every bunch of cakes. In the classic recipe, this one consists of almonds, if you wish to buy a cup of coffee and an abstention, you can also spoil all other Nüsse. For those who love it, who are allergic to the nose, the variant with coconut spindles was once a try!
Undo so much belief:
- On top of 200 degree upper and lower floors.
- Zucker, Vanilla Zucker, Butter, Sahne and Honey in a Topfhermen under constant heat to buy mid-heat.
- Take care of the Topf and hear the almond stick.
- Make sure to cover the lifting gear and lift for about 15 minutes. Complete welding.
- Cut the messengers into a slit and cut through each stuck.
At the classic Bienenstich Rezept, the Füllung is made up of a delicious Sahne-Vanilla Cream. Naturally, you can change those sorts of pleasures and preferences every now and then.
Classic Vanilla Füllung Zubereitung:
- For the Vanille Creme Gelatine in cold water for about 5 minutes.
- Vanilla pudding after packungsanleitung with the Zucker and the Milch.
- Extract gelatin and dry the blister in the still pudding and completely wipe it.
- Beating the cobwebs with the cobweb and pudding them.
- The Vanille-Sahne Füllung on the left of Bodenstücken passed and left behind.
- Set the cookie for at least 4 hours in the pan.
The stylish recipe otherwise - 4 ideas for more fun stuff
Also, if classic car styling with a vanilla-sawn cream is included, you can always embrace the recipe. For those who love them, who meet and want in the selection of experiments, we have 4 more delicious variations!
Fruity Bienenstich Cream with Bears Sutaten:
- 500 grams of chilled earth or honey, scrapped
- 5 Gelatin Gelatin
- 150 grams of yogurt
- 100 grams of Zucker
- 300 gram Schlagsahne, called
Zubereitung:
- The Gelatin Bleaching Suit Just Packing Instructions.
- Stretched beeches through a stretch and a large Schüssel.
- Add sugars and yoghurt and to clean up everything with a snowstorm.
- The Sahne stiffeners and gelatine still packungsanleitung auflösen.
- Only use 3 grease to clean the gelatin, gently clean and then add the rest.
- After about 15 minutes, the shaved saunas and the cream call for one hour.
Or was it with a fruity cream with fun coffee mashed potatoes?
Satin Beeren Coffee Café
- 250 grams Erdbeeren
- 7 Gelatin Gelatin
- 250 Gramm Magerquark
- 250 gram Mascarpone
- 350 gram Schlagsahne
- 100 grams of Zucker
- 200 ml of cold coffee
- Vanilla or Rum flavor
Und so wird’s gemacht:
- Gelatin blisters in cold water wash.
- Tear off with Quark, Mascarpone, Coffee, Zucker and Vanilla Flavor.
- Extract gelatin and melt, until lukewarm.
- 3 Bake the cream to the gelatin and give the mixture to the rest. Call for 15 minutes.
- Blow up the sawn steeple and clean the earthen cream.
You will never be able to enjoy the one-of-a-kind recipe with fun, even if it's just one thing to do!
Sutna Mohnfüllung:
- 1 EL Mohnsamen
- 70 gram gemahlener Mohn
- 130 ml Milch
- 300 gram Schlagsahne
- 60 grams of Zucker
- 1 Package Vanilla zucker
- 2 Packungen Vanilla Sauce Powder
Zubereitung:
- Zucker, Vanilla zucker, concealer Mohn and Milch in one topf and bring to boil.
- Under constant heat welding for 5 minutes during heavy heat welding, heat treatment and complete welding.
- Sahne stiffen scraps and welds the sauce powder in a single bowl. Adjacent to the Mohnmasse.
The best single recipe is with one annoying smile and fun Tiramisu cream!
Zutaten:
- 200 ml Espresso
- 40 grams of Zucker
- 3 Gelatin Blades
- 1 Ei
- 200 grams of Mascarpone
- 3 EL Brauner Room
- 3 EL almond candle
- 500 ml Schlagsahne
- 1 Packung Sahnesteif
Zubereitung:
- 20 grams Zucker with the Espresso Private.
- Gelatin blisters in cold water wash, extract and bake into espresso syrup.
- The egg with 2 EL water and the rest of the Zucker on the water bath is scanty.
- Quickly bake the espresso syrup and clean it thoroughly. For 10 minutes abkühlen welding.
- Rum and almond paste with mascarpone mix. 300 ml of Sahne's very sweet smells.
- Abandoned mascarpone and snow bones. In the night we cover up the cockpit set.
Schoko Bienenstich Rezept
This one-stop recipe is for all chocolate lovers!
Satin Boden:
- 200 grams of Zucker
- 250 Grams Weizenmehl
- 3 Owner
- 1 Packung Vanillezucker
- 1 Back powder
- 4 EL Backcocoa
- 100 grams of raspberry chocolate, dim
- 200 ml of Sahne
- 1 EL Beer
Satin almond coating:
- 100 grams of ground almonds
- 200 grams of Zucker
- 120 grams of butter, molten
- 1 EL Sahne
Satin Chocolate Creme:
- 1 Packung Chocolate Pudding
- 250 grams of whey butter
- 3 EL Cocoa
- 500 ml Milch
- 50 grams of pillow zucker
- 2 EL Rooms
- 2 Eggs
Zubereitung:
- There are 160 degrees in height.
- For the Schoko Teig mix all the Zutates to the Sahne gut.
- The Sahne stiffen and jerk.
- The tee on the backside or in a spring shape.
- For 20 minutes back.
- In the sweepstakes for almond coatings, all sutras are easy to handle and set aside.
- The booths are still 20 minutes away, the floor is available and for more than 30 minutes back.
- For the Füllung das Pudding with the Milk still packing instructions and weld welding.
- Cocoa with whitening butter smoothen. Eigelb, Puderzucker and Rum available for 2 minutes weather.
- The chocolate pudding sliced onions and slow on the cocoa mass.
- The Boden quarries, the Schoko Creme darauf. Call the rest of the cake and call it for 3 hours.
Leckere Bienenstich Muffins
Und hier ist derutsche Classic template Other - this fast-paced recipe for delicious muffins is the perfect night-time for any party or for the office, if you love meeting your friends!
Zutaten:
- 150 Grams Weizenmehl
- 180 grams of whey butter
- 150 grams Zucker
- 3 Owner
- 100 grams of yoghurt, greasy
- 80 grams of gingerbread almond
- a price salt
- 2 EL Zitron scales
- 1 EL Back Powder
Füllung:
- 80 grams of whey butter
- 2 EL Milch
- 1 TL Vanilla extract
- 220 gram powder pouches
Expect a:
- 120 gram Mandelblättchen
- 100 grams of Zucker
- 20 Grams of Butter
- 2 EL Honig
- 4 EL Schlagsahne
Zubereitung:
- Lay back the Backofen on 180 degrees and a muffin with paper forms.
- Zucker and butter with a hand mixer creamy. Salz and Zitronschale dazugeben.
- Bake and bake this egg and mix it gently and mix with the yoghurt.
- In a others blend Schüssel Mehl, mixed almonds and back powder and bake in the heat.
- Clear the tiles in the shapes and back for 25 minutes. For 10-15 minutes abkühlen welding.
- Fuck that fucking butter. Milch, vanilla extracts and half of the powder suckers are pampered and all are well cleaned.
- The rest of the pillowcase and underneath it all.
- Quench the muffins, add a sponge and add vanilla cream and empty the cake. Set for 30 minutes in the Kühlschrank
- For the belly, the Mandelblättchen casts a pane of gold-brown bread and forms a hearth.
- The zucker in a topf of pregnant guys caramelises. Butter, honey and sun slowly underneath. Bringing everything to a cook.
- Die Mandelblättchen dazugeben und die Muffins damit verzit!
Leckere Bienenstich Kekse backen
Whether in summer in the coffee or in the nights like gifts for friends and family - this easy-to-use recipe fits easily to everybody!
Satin Teig:
- 200 grams of rice flour
- 60 Grams Puderzucker
- 100 Grams of Butter
- 2 EL Zitron scales
- 1 EL Vanilla zucker
- 1 Egg yolk
- a price salt
Sweet Stuff:
- 40 Grams Puderzucker
- 120 grams of butter
- 2 EL Rum or Rum Aroma
Expect a:
- 30 grams of Zucker
- 50 Grams of Butter
- 80 Gramm Mandelstifte
- 1 EL Sahne
- 2 EL Honig
- Karamellsauce
Zubereitung:
- The furnace on 180 degrees.
- Smoothly cut all sutures for tough and cold for about 1 hour.
- For the layer of butter with the dregs, melt the honey and the zucker in a topfow and wipe it dry.
- Almond sticks small hack and underneath.
- Roll out the batter and form a favorite shape.
- Then the Lord will take over the half of the witches.
- All Kekse for about 10-12 minutes back.
- For the full view of the powder bucket and the butter so long, up to a smooth, white mass stands out. Behind the room.
- A very popular Caramel sauce in the middle of the biscuits. Brought this cream with a booze.
- The Kekse fold together and call for at least 2 hours.
Very short and easy to use recipe in Glas
This one piece in glass reads very quickly, is extremely fluffy and fun - the perfect nightmare for the summer too!
Zutaten:
- 500 ml Milch
- 50 grams of Zucker
- 1 Packung Puddingpulver mit Vanillegeschmack
- 100 grams of Sahne
- 100 Grams Quark
- 1 Packung Vanillezucker
- One pair of selections
Mandelkrokant:
- 100 Gramm Mandeln
- 4 EL Honig
- 4 EL Water
- 1 TL Lemon juice
Zubereitung:
- Milk to cook and the pudding yet to be packaged. Complete welding.
- Insert the almond into a pfanne bis gold braai for the crust.
- Water, Honig and Lemon juice are obtained at low temperature.
- Cleaning almonds, tasting on backing paper and setting up pages.
- Vanilla Zucker and Quark Bone to Vanilla Pudding. Sahne stiff slices and everything mix well.
- Close up a glass of plaque, cream and almond crown. Call for 3 hours and enjoy!
The perfect experience in summer - very tasty ice cream
Zutaten:
- 500 ml Milch
- 500 ml of Sahne
- 1 Packung Puddingpulver mit Vanillegeschmack
- 3 Packungen Vanilla zucker
- 100 grams of whey butter
- 200 Gramm Mandelblättchen
- 3 EL Honig
- 150 grams Zucker
- 4 EL Sahne
Zubereitung:
- Backofen on 180 degree houses.
- Zucker, Butter, 3 EL Sahne and honey to cook.
- These baskets are soft and easy to weld.
- Delay the mass on one back and up to gold bracket for about 10 minutes. Complete abkühlen welding.
- Paste powder with half of milk smoothly.
- Sahne, Vanilla zucker and the rest of the milk can be found welding.
- To hear about it and to apply the pudding.
- Open one container and save for at least 2 hours.
- Out of the care of men, shaking, the half of the almond dazu and stroking smoothly.
- Delivering the rest of the trade and releasing it for more than 8 hours.
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